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About Kershaw Knives PK2 Cheese, 4.5 in., Cream Handle/Blade, Combo Edge,w/S
The problem with serving cheese, especially soft and semi-soft cheeses, is that the cheese always ends up sticking to the knife blade. Most Knives get gummed up and the cheese doesn't look attractive anymore. The Shun Cutlery Pure Komachi 2 Fixed Blade Cheese Knife w/ Sheath prevents this with the multiple SWiss-cheese-like holes in the blade. Since cheese can't stick to air, the Shun Cutlery Pure Komachi moves through the cheese.
