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The era of the long sword spanned almost three centuries, approximately 1350 to 1650. This, undoubtedly, was because it really worked! It featured a distinctive cruciform hilt and a long, double edged blade and was equally adept at opposing both light and heavily armored foes. You see, its extra long blade offered the reach and leverage for powerful stabbing, cutting and chopping strokes while its long cross guard and heavy pommel were useful for hooking, striking and smashing. When heavy plate armor was encountered, blows with the edge were marginally effective and were often abandoned in favor of a -InchHalf-Swording-Inch technique; where one hand grips the hilt and the other the blade to better direct the point in powerful jabs, and to more accurately thrust at the small gaps and joints present in a suit of armor.
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Specifications |
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Brand | Cold Steel Knives | ||
Category | Cold Steel Knives | ||
Blade Color | Black | ||
Blade Edge | Plain | ||
Blade Length | 12.75 | ||
Blade Material | Carbon Steel (1055) | ||
Handle Color | Black | ||
Knife Type | Fixed Blade | ||
Knife Weight | 1.07 | ||
Point | Spear Point | ||
Sheath Included | Yes | ||
Sheath Material | Leather | ||
Total length | 19.38 |
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