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A must-have for any culinary enthusiast, a good chef's knife makes both everyday and special-event food prep a breeze. This chef's knife by Iron Chef America is no exception. The knife's 6-inch blade, which comes imprinted with the Iron Chef America logo, works well for chopping, slicing, and dicing a variety of foods--like peppers and onions to throw onto a Homemade pizza or carrots and potatoes to add to a hearty stew. The blade features durable ceramic (zirconium oxide) construction, which resists rust and stains for long-lasting, high-quality performance. Even more, there's no metallic taste or smell transferred from cutting, which helps ensure hygienic use from one task to the next. Best of all, the knife offers a blade hardness only second to diamonds with no sharpening of the edge needed for yeARS. The useful knife also comes equipped with a lightweight Silicone handle, which provides a smooth, Ergonomic shape for a secure, comfortable grip every time. When finished, wash the knife by hand in hot soapy water and dry thoroughly.
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Specifications |
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Brand | Master Cutlery | ||
Category | Chef Knives & Japanese Chef Knives |
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